Saturday, October 26, 2013
NATIVE FOODS
What a delicious, nutritious meal. I had the Bangkok Curry Bowl. It was filled with kale, nicely cut, carrots, cabbage, broccoli, cauliflower, and moist , brown rice. The top of the colorfully seductive bowl was accompanied with nice, large, grilled strips of seared tofu. The curry has a wonderful heat to it, of perfect measure. The curry consists of a lemongrass infused coconut milk curry. It was flirting with a dash of cilantro. I couldn't finish this bowl is was so large. I met the manager, a nice, friendly and informative person. Their tea was quite good, with a selection to choose from. Now that I am practically vegan, unless I'm eating burgers or pork, I crave this type of dish. Oh, this Native Foods is on Ocean Park Blvd. in Santa Monica.
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